Sprinkled with Sugar,
Sprinkled with Sugar,
Baked with Love
Baked with Love
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HANDCRAFTED PASTRIES AND CAKES
Sugar and Sprig is a full service baked goods catering company founded right here in Seattle by Chef Lauren Witt. Elevate your day with our beautiful pastry treats in Seattle for people who want unique flavors. If you're looking for sophisticated, handcrafted pastries that stand out from traditional options; you've come to the right place.
About Chef Lauren Witt
About Chef Lauren Witt
I grew up baking since I was very young with my mother who was also a baker, before I graduated from the Art Institute of Seattle with a degree in baking and pastry.
I bake because it brings me joy and I want to share in that. I make classic recipes, but specialize in evocative flavors that aren’t something you’re going to find anywhere else, with a dedication to seasonality and sustainability.
Services
Services
Custom cakes starting at $90 for 3 layer 6 inch cake
Cupcakes by the dozen $55
Custom treats by the dozen starting at $55
Custom cakes, cupcakes, treats (cake pops, cinnamon rolls, granola, cheesecake bars, tarts), bread (sourdough, english muffins, rolls, baguettes, and loaves), dessert bar catering
Whether you choose us for your wedding cake, your next event, or you come visit us at one of our many pop-up events around town, our mission is to be sure that you will taste something unforgettable.
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